FOOD – Sunday, September 26th
England gets a bad rap. The food scene in London is second to none. We ate in some fabulous places this past week – as we have on prior trips.
However, we ate at one unusual spot on Wednesday night – Saltoun Supper Club. This is a so called “closed-door restaurant”. This place is run by Arno out of his little flat in Brixton – second floor up some rickety steps into a small room with four tables. The kitchen is tiny. But the very intense Arno cooks up a storm for 30 GBP – twice a week. Three hours and five courses (with only a couple of food mistakes {he did not peal the fiber off the snow peas)) later we left quite satisfied with our find…..It will be hard to eat here in the future. The New York Times was coming the following evening to write up a story..…Just note we found it first.
Other great meals included Bocca di Lupo (picture is me eating partridge); Terroirs (French small plates); Zucca (best new Italian find); The Anglesea Arms (gastrobpub where I ate grouse with wild mushroom in puff pastry – unbelievably good); Barrafina (Spanish tapas); and, of course snacks at the Borough market. When we left this morning Les and I realized we did not eat Indian food – a major faux pas…
Enough of London. We are in Rodez. It is cold, but who cares, tomorrow afternoon we start walking from Espalion. The bags are ready…